The "Cathedral of Bakeries." That's how one incensed customer in a letter to the editor referred to Isabella Brothers Bakery in 1976, when a Plain Dealer writer failed to mention it in an article that purported to list the best bread bakeries in…

Before Hot Sauce Williams and Beckham's B&M Bar-B-Que ruled the east side, Scatter's Barbecue was Glenville's home for ribs, shoulder sandwiches, fries soaked in Scatter's notable barbecue sauce. Herman "Scatter" Stephens, born in Birmingham, Alabama…

Well into the 20th century, waves of immigrants swelled Cleveland's ranks. Among them was a Greek native by the name of Chris Mitchell. Rather than contenting himself with a factory job, however, Mitchell tried his hand in business. Unfortunately, it…

The Great Lakes Brewing Company opened in Ohio City in 1988, kick-starting an industry in Cleveland that a few years earlier had appeared to be finished. In 1984, the city's only remaining brewery, C. Schmidt & Sons, closed its doors, becoming the…

Some of the names on the stalls in the produce arcade at the West Side Market -- Calabrese, DeCaro -- have been there for generations, while others -- most notably those of Middle Eastern descent -- reflect a more recent crop of fruit and vegetable…

Royalton Township was founded in 1818. It was not much different than any of the other Western Reserve townships, as it was primarily a community based on general family farming. With the exception of a smith shop, a boarding house, and a sawmill,…

Memories of a signature blue-and-white, string-tied cake box filled with a streusel coffee cake, hot cross buns, sticky pecan rolls, coconut chocolate bars or an Easter "daffodil" cake evoke pure food nostalgia for anyone from northeast Ohio who…

Imagine a century-old northeast Ohio company that's literally "up to its ears" in ears - popcorn, that is. While the Humphrey family name naturally evokes vivid memories of Cleveland's bygone days at Public Square and Euclid Beach Park, a piece of…

One morning in 1906, in the small kitchen of Dora and Joseph Schwebel in Campbell, Ohio (near Youngstown), the couple was working together to mix, knead and bake the family's famous bread. Known for its outstanding taste, unmatched freshness and…

They say "a hot dog is only as good as the mustard that goes on it," and who would have known this better than Cleveland's own mustard icon and food purveyor, Joseph Bertman? Bertman Original Park Mustard and the Bertman family name are synonymous…

In 1840, the west side of Cleveland belonged to the separate municipality of Ohio City. Two prominent businessmen and former mayors of Ohio City donated land at Lorain Avenue and Pearl Street (later West 25th Street) to the city for the express…

Cleveland's industry and population grew rapidly during the last quarter of the 19th Century. As a result, the city's affluent population began looking beyond the city limits for respite from the dirt and bustle of urban living. The area that is now…

One of Cleveland's most enduring ethnic neighborhoods, Little Italy was established in the late 19th century by immigrants largely from Italy's Abruzzi region. Giuseppe Carabelli, an Italian artisan came to Cleveland via New York to open a sculpting…

Frank Sterle, an immigrant from Ljubljana, Slovenia, founded his Slovenian Country House in 1954. With a small building on East 55th Street, a few picnic tables, and only one waitress - who had to memorize the small menu since none had been printed -…

Founded by Alexander "Pierre" Basset, Pierre's Ice Cream first opened in 1932 on East 82nd Street and Euclid Avenue. At first, Pierre's sold just three flavors of ice cream - French Vanilla, Swiss Chocolate, and Strawberry. The growing company moved…